FRANCE AS MAIN IMPORT MARKETS OF PALMITO
In Ecuador palm heart can be produced in the provinces of Esmeraldas, Manabí, Pichincha, Morona Santiago, […]
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COEUR DE PALMIER
La culture commerciale du cœur de palmier a débuté en Équateur en 1987. Le développement de
PALMITO IN ECUADOR
Cultivation in Ecuador According to data from the Corpei, commercial palmito cultivation began in Ecuador in
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RICE WITH PALMITO
1. Prepare the rice To prepare the rice, sauté the onion and cilantro by adding enough oil
PALMITO IN ECUADOR
The palmito Ecuadorian is a product very appreciated in the world market for its excellent quality,
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PALM HEART BENEFITS
The palmito is a vegetable of easy digestion and with low fat content; also, it stands
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